26 Most Popular Peruvian Foods You Should Try At Once 2023
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Loading... - Graham James
- 15 Feb 2023
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Peruvian foods are full of delicious treasures waiting for you to explore. Since this country offers numerous delicacies, you might find it hard to choose the best ones to try on your upcoming trip.
Understanding the difficulty you face, I have come up with this article. It is a list of typical and outstanding Peruvian recipes of this diverse cuisine. I am sure you will love it, let’s discover now.
Famous Peruvian Foods For The Main Course Menu
The main meal always plays an essential role in the diet. The main dishes need to replenish nutrients and fill the stomach. Choose from the following great Peruvian dishes to add to your main course menu.
1. Aji de Gallina – Peruvian Chicken Stew
Replenish nutrients with a quality Peruvian breakfast recipe. This delicious dish results from stewing chicken with yellow chili peppers, garlic, walnuts, and other seasonings. Its flavor is pretty mild, and the yellow pepper provides a moderate spiciness.
The Maja Blanco inspires this fantastic food made with chicken, rice, and almonds. When African slaves brought it to Peru in the 16th century, Peruvians modified the ingredients to give it a distinctive flavor and suit the local palate.
2. Anticuchos – Grilled Beef Hearts And Livers
These delicious grilled anticuchos will captivate you right away.
When you look at Peruvian anticuchos, it is easy to think of shish kebabs or skewers. However, the main ingredient of this dish is not chicken or beef. Anticuchos are beef hearts and livers grilled over a charcoal fire.
This recipe originates from the Andes region and has a long association with the people of Peru. A variation of this food in Bolivian cuisine combines roasted potatoes and peanut sauce. This food is most consumed in July and Peru’s Independence Day.
Take a trip to Peru to taste the delicious grilled Anticuchos. Read More…
