5 Bangladeshi Drinks To Keep You Hydrated In Summer
When the scorching heat of summer takes a toll on your body, it's essential to keep yourself hydrated. While there are numerous beverages available in the market, why not explore some unique and refreshing Bangladeshi drinks that not only quench your thirst but also offer a burst of flavor? In this article, we will introduce you to five delightful Bangladeshi drinks to keep you hydrated and rejuvenated throughout the summer. Let's dive in!
1. Aam Panna: The Tangy Mango Cooler

One of the most popular drinks in Bangladesh during summer is Aam Panna. This tangy mango cooler is made from green mango pulp, blended with spices like cumin and black salt. Aam Panna not only provides instant relief from the scorching heat but also helps in preventing heat strokes. This refreshing drink is known for its high nutritional value and cooling properties. It is often garnished with mint leaves to enhance the flavor.
2. Sugar Cane Juice

In many countries, sugar cane is a plant people use to make sugar. But for countries like Bangladesh, this makes a great drink as well. Though as simple as juice pressed from sugar canes, this drink is something you can find everywhere on the streets when visiting Bangladesh.
3. Bel Sherbet: The Nutritious Wood Apple Drink

Bel Sherbet is a popular Bangladeshi drink made from the pulp of wood apple fruit, also known as bael. This nutritious drink is loaded with essential vitamins and minerals, making it an ideal choice for hydration during summer. The wood apple pulp is blended with water and sweetened with sugar or jaggery. Bel Sherbet has a unique taste and is known for its ability to cool down the body and aid digestion.
4. Lassi: The Creamy Yogurt Drink

Originating from the Indian subcontinent, lassi has become a beloved beverage in Bangladesh as well. This creamy yogurt drink is a perfect combination of yogurt, water, and sugar. It is often flavored with cardamom, rose water, or mango pulp. Lassi is not only refreshing but also provides probiotics and calcium, which are beneficial for digestion and bone health. Whether you prefer the sweet or salty version, lassi is a fantastic choice to keep you cool and hydrated in the summer.
5. Tamarind Sherbet: The Tangy Refresher

Tamarind Sherbet is a tangy and refreshing drink that is highly popular in Bangladesh, especially during the summer months. Made from tamarind pulp, sugar, and water, this drink offers a unique blend of sweet and sour flavors. Tamarind Sherbet not only quenches your thirst but also provides several health benefits, including improving digestion and boosting the immune system. This zesty drink is often served chilled with a sprinkle of black salt for an extra kick.
FAQs
Q1. Are these Bangladeshi drinks easily available in the market?
A1. Yes, these Bangladeshi drinks are readily available in the local markets and street stalls, especially during the summer season. You can also make them at home using fresh ingredients.
Q: Is Pineapple Mint Agua Fresca suitable for children?
A: Absolutely! Pineapple Mint Agua Fresca is a non-alcoholic and family-friendly beverage that children can enjoy. Just adjust the sweetness according to their preferences.
Q: Can I make Pineapple Mint Agu+a Fresca in advance?
A: Yes, you can prepare Pineapple Mint Agua Fresca in advance and store it in the refrigerator for up to 24 hours. However, it's best to add the fresh mint leaves just before serving to preserve their aroma.