Cowboy Caviar
This cowboy caviar is a colorful and hearty dip that’s loaded with beans, black eyed peas, avocado and veggies, all tossed in a zesty homemade dressing. It’s the perfect make-ahead dish for a potluck!
Cowboy caviar is a fresh and flavorful dip that is great with tortilla chips. If you have a big crowd to feed, add some other appetizers to the menu such as garlic knots or beer brat bites.
I love a hearty dip, and this colorful cowboy caviar never disappoints. It’s loaded with different types of beans and veggies in the most delicious dressing. I make this Texas caviar as an appetizer or side dish, and it’s perfect to bring to a potluck or picnic.
COWBOY CAVIAR INGREDIENTS

The base of this recipe contains black beans, black eyed peas, tomatoes, bell pepper, red onion, jalapeno, corn, avocado and cilantro. The dressing consists of olive oil, lime juice, honey, cumin, chili powder, salt and pepper.
