Denver Restaurant Week shines a light on local businesses with fixed price point menus
From Friday to March 12, Denver-area residents have an opportunity to try restaurants from across the city at a fixed price point and menu through Denver Restaurant Week.
Visit Denver started Denver Restaurant Week in 2005 to promote local restaurants and help customers find new places to dine. The fixed prices for menus at each restaurant will remain the same from recent years, something Flavia Light, vice president of tourism at Visit Denver, said is “pretty incredible.” Those prices are either $25, $35 or $45 per person depending on the location.
Restaurants involved range from fast casual concepts to fine dining, according to Light. Denver Restaurant Week’s website can be navigated by cuisine, price point, neighborhood and restrictions such as vegan or gluten free options.
“Our goal at Visit Denver is to promote our city,” Light said. “And one of the ways we do that is promoting our Denver restaurants. So at the end of the day, we want the diners to experience restaurants that they may not have thought of experiencing.” Read More..