DIY Recipes: How to make Chicken sauce
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Loading... - Adjua Ansah
- 30 Sep 2022
- 90 Views
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It is easy to make and very delicious.
Ingredients
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1/3 kg chicken breast or thighs
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2 cloves garlic
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1 teaspoon grated ginger
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1 or 2 green chillies add more for extra heat
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1-2 teaspoon Adobo seasoning or any all-purpose seasoning like Badia's
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1 teaspoon lemon juice
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Salt
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3 tablespoon oil
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1 large onion diced
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1 clove garlic minced
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1 stalk celery thinly chopped
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4 large carrots (diced) adjust for preference
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2 tablespoon corn flour
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1/2cup/ 120ml-1cup/240ml water plus chicken stock cube/ chicken stock
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1/4 teaspoon white pepper
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Salt
Method
Cut chicken into desired sizes and marinate chicken in the above seasoning overnight in the refrigerator or for 10 to 15 minutes.
Put oil in a saucepan. Add onions, garlic and celery. Sautee for 3 to 5 minutes till its fragrant and onions are softened. Do not brown or caramelise the onions. Add the marinated chicken pieces together with the marinade, cover and let steam for about 5 minutes on high heat. Read More...
