Fakes : Greek Lentil soup recipe
Lentils are so nutritional as they contain a great source of protein, iron, fibre, magnesium and folate.
Fakes (Greek lentil soup) is both lent-friendly and vegan, making it a fantastic dish for those looking to eat something simple and tasty.
Ingredients
- 250 grams of brown lentils
- 8 cups of water
- 1 x red onion, finely chopped
- 2 x garlic cloves, finely chopped
- 1 x carrot, peeled and grated
- 2 x celery sticks, finely chopped
- 1/4 cup of parsley, finely chopped
- 1 x bay leaf
- 3 x tomatoes, grated
- 1/4 cup of olive oil
- salt and pepper to taste
- 1 x tablespoon vinegar (optional)
Method
- Wash lentils thoroughly and place them in a pot with covering water and bring to a boil.- Drain lentils and set them aside.
- Finely chop celery, onion, parsley and garlic. Read More...