How to Freeze Fresh Peppers
Prep:15 mins
Cook:0 mins
Freezing:12 hrs
Total:12 hrs 15 mins
Servings:16 to 20 servings
Yield:8 to 10 peppers
Ingredients
8 to 10 bell peppers (or 20 small peppers)
Steps to Make It
Gather the ingredients.
Sort through the peppers and set aside the ones with soft spots. You may be able to immediately use part of these peppers in a recipe, but they won't freeze well. Peppers that present any mold should be discarded. Read More..