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Indulge In The Best: Exploring The 10 Best Rich & Savory Foods In France

French cuisine is internationally acclaimed for its flavors and elegant presentation. When in France, sample some of their savory dishes!

France is a country filled with history that goes beyond its historical monuments and preserved cathedrals. Travelers passionate about food can enjoy a culinary experience in France, traveling back in time to centuries-old restaurants in Paris or staying at the Gastronomic Capital of the World in Lyon. 

This European country may be famous for its freshly-baked goodies and decadent desserts, but France has a cuisine that includes a melange of rich, savory foods! Travelers heading to France this year can let their taste buds explore French cuisine by trying these delicious French dishes.

Soupe À L'Oignon

Otherwise known in English as "French Onion Soup," soupe l'oignon encompasses rich onion flavors with a subtle sweetness. Its rich flavors come from its use of caramelized onions, which come together with a beef-based broth. To top everything off, the soup can be served with croutons or bread, with a drizzle of cheese. 

This flavorful soup is deliciously simple and is proudly served in many Parisian eateries, but the Normandy French onion soup (which is made using chicken stock, fresh herbs, and cheese) is also worth trying when venturing around Normandy! Read More…

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