Kenyan Dawa Cocktail
Dawa is a Kenyan cocktail that was allegedly inspired by Brazilian Caipirinha. It is a simple cocktail that combines vodka, honey, lime, and sugar
The cocktail is made by muddling limes and sugar in an old-fashioned glass. The combination is then topped with a shot of vodka and ice.
The finished cocktail is traditionally served with a dawa stick—plastic or wooden stick dipped in Kenyan honey—which should be swirled in the glass.
HISTORY OF DAWA
Dawa was invented at The Carnivore restaurant in Nairobi sometime in the 1980s, and it soon became a popular national cocktail.
INGREDIENTS
1 tavlespoon of honey
2 shots of vodka
1 teaspooon of brown sugar
1 whole lime quarter with skin on
1 stick of bamboo for muddling
INSTRUCTIONS
Place lime chunks, honey and sugar in a rocks glass. Read More…