New Zealand Food: 23 Dishes To Try in NZ
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Loading... - Morales Xiamara
- 25 Apr 2023
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The beautiful country of New Zealand is a coveted place to travel; with its sprawling landscape full of mountainous views, it’s definitely a place you will want to add to your travel list. But if you ever do decide to travel to this gorgeous place, I definitely recommend you try some of their most popular local dishes.
New Zealand’s cuisine is filled with options I just love. From several types of meat to fish and seafood, you’ll certainly find something to your taste. The most famous dishes contain lamb, oysters, venison, and mussels or scallops.
A barbecue, especially in the summer, is something very common to find in this country. And it’s also worth mentioning the Māori hāngī style of cooking, where the food is cooked underground.
But now I want to explore in detail some of the top favorite foods hailing from New Zealand.
Bluff Oysters
Bluff Oysters are a tasty treat that locals love to indulge in. Since New Zealand is known for its fresh seafood, the Oysters are always plump and juicy, making them a staple in New Zealanders' diets.
I love the taste of these with lemon zest and olive oil. But this recipe is also very simple to make. You only have to mix all the ingredients and pour them over the oysters.
Fish and Chips
Fish and chips are another popular dish in New Zealand I love to enjoy for lunch or dinner.
Just like Oysters, fish is also a popular find in this environment, which is why New Zealand is known for making some of the best fish and chip recipes. Read More…
