Nutritious Shkembe Chorba Soup – Bulgarian Tripe Soup
This is a very nutritious and popular soup in Bulgaria, made from beef stomach (tripe). The addition of the milk gives the rich broth a creamy flavor. Red wine vinegar and spices such as paprika, chili, black pepper and garlic provide a tasty pep. In Bulgaria, this soup is also known as an excellent “hangover cure” after a night of drinking!
Ingredients
- -500 g tripe
- -4-5 l water
- -250 ml vegetable oil
- -750 ml milk
- -2 tbsp salt
- -3 tsp sweet paprika powder, ground
- -2 tbsp black pepper
- -2 tbsp ground chilli
- -3 cloves garlic
- -120 ml red wine vinegar. Read More…