Recipe for Gambang Bread, a delicious snack that is suitable as a coffee companion
It is also known as odd rail bread
Gambang bread or ganjel rail bread is one of the typical snacks from Semarang which is often hunted by tourists. Its unique shape and legit taste make it suitable to be eaten with a cup of hot coffee.
So, if you haven't had the chance to go to Semarang yet, you can follow the gambang bread recipe below to find out what it tastes like. Delicious and very fragrant!
Ingredients and how to make xylophone bread
Bread Ingredients:
- 200 grams of high protein flour
- 100 grams of medium protein flour
- 30 grams of butter
- 2 yolks
- 1 tbsp baking powder
- 1 tbsp powdered milk
- 1 tsp baking soda
- 1 tsp speck powder
- 1/4 tsp salt
Sugar Ingredients:
- 160 ml of water
- 150 grams of brown sugar
- 2 drops of brown coloring
- 1 tsp granulated sugar. Read More…