Restaurants in Gothenburg: Here are the city's best dishes
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Loading... - Grace Clark
- 06 May 2022
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Fun roll on Double Double
Price: DKK 110.
Location: Dubbel Dubbel, Polhemsplatsen 5, Surbrunnsgatan 8 and Kastellgatan 14.
"Funrullen" was born ten years ago at the intersection of two classic Cantonese small dishes. Today, it is still a success with its given place on the Double Double menu, and an example of how the restaurateur Emma Kolback tried to open guests' eyes to Chinese flavors. Read more about the fun roll at Dubbel Dubbel.
Xiao long bao at Yili Restaurant
Price: SEK 100 for 8 pcs.
Location: Yili Restaurant, Munkebäckstorget 4.
From the outside it looks like a regular sushi place, but inside Yili Restaurant and at the back of the menu hides one of the world's most talked about dumplings: xiao long bao. This mushroom-filled bun is as time consuming as it is delicious. Owner and chef Yifeng Xu is passionate about conveying the genuine flavors of Shanghai. Read more about xiao long bao at Yili Restaurant.
Shawarma at Chicken Hut
Location: Chicken Hut, Burggrevegatan 27B.
Price: DKK 75.
Most indications are that shawarma originated in Turkey, but the juicy dish is found in many places in the Middle East. At first glance, you might think it's about kebabs. But as soon as you put your teeth into it, it's clear - this is something completely different. Read more about shawarma at Chicken Hut.
Pad thai at Sukhothai
Location: Sukhothai, Lilla Kyrkogatan 2.
Price: SEK 139.
Pad thai - a simple dish whose cooking is far more complex than most people are probably aware of when ordering it from their local restaurant. The foundation takes time and the raw materials are of course one of the secrets. We went down to the basement on Lilla Kyrkogatan to talk to the chef at Sukhothai, one of the city's oldest Thai restaurants. Read more about pad thai at Sukhothai. Read More...
