Study finds way to help children overcome peanut allergy
Consuming small, sequential doses of boiled peanuts help overcome children’s allergic reactions, according to a new study.
The research, published in the journal Clinical & Experimental Allergy, found that 80 per cent of children with peanut allergy become desensitised to eating peanuts following the trial.
Since up to three per cent of children in Western countries are grappling with peanut allergies, scientists, including those from Flinders University in the US, say the new clinical trial can help develop a novel treatment to reduce the risk of accidental peanut exposure and improve quality of life for peanut-allergic children.
Their new study is based on previous findings that heat affects the protein structure and allergic properties of peanuts, making them potentially less likely to cause severe allergic reactions. Read More…