Sudan: African Development Bank Group commits nearly $74 million to boost wheat production
The Board of Directors of the African Development Bank Group on 9 December 2022 in Abidjan approved $73.81 million to finance the Sudan Emergency Wheat Production Project under the Bank’s African Emergency Food Production Facility.
Agriculture is the backbone of the Sudanese economy, accounting for 60% of total national exports and generating a third of its gross domestic product. It employs more than half of the country’s workforce.
Sudan, the third largest country by land area, has long suffered from extreme food insecurity due to multiple factors, including economic decline and hyperinflation, conflict-induced population displacement, and poor agricultural harvests.
This situation has worsened in the wake of the current global food and energy price hikes which also hit the country severely. Sorghum and millet prices have jumped by 150-200% since 2021while wheat prices have soared almost three-fold. This is because 60-70% of wheat consumed in Sudan is imported, mainly from Russia and Ukraine. Fertilizer prices have also tripled, as has energy, thus fuelling inflation.
The funds from the African Development Bank will help procure at large scale and deliver certified seeds of climate-adapted varieties, fertilizers, and extension services for smallholder farmers. The project is expected to more-than-double wheat́ production from 630,000 tonnes currently to 1.52 million tonnes in two years. Some 400,000 smallholder farming households, 40% of them women, will benefit from the scheme. Nearly 800,000 casual workers will also benefit from the spin-offs along the wheat́, seed, and fertilizer value chains.
“Sudan, with the largest irrigated area in sub-Saharan Africa, has enormous potential not only to become self-sufficient in wheat, but also to become an exporter," says Nnenna Nwabufo, African Development Bank's Director General for East Africa.
The project targets small-scale farmers, seasonal workers, seed producers, and agricultural traders in Sudan's main wheat-growing regions, such as Al-Jazira, New Halfa, Upper Nile, and White Nile, which have large irrigated areas and are more resilient to climate change. Read More…