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Top 22 Thai Appetizers To Impress Your Guests

Thai appetizers are always so unique and versatile, both in appearance and taste. That’s why in a long menu of dishes to start the Asian party, I always search for Thai foods.

Indeed, they are perfect complements to any meal, whether it is fancy or casual. Put them in your menu and you can stop worrying about ways to diversify your meals or how to kick start your Asian feasts.

Thai cuisine is best known for its ability to make playful meals out of some very standard ingredients. Its versatility reflects most in the contrast of flavors that will keep you fascinated for the entire meal. Put away any fear you may have and try them out for yourself.

22 Delicious Thai Appetizers For Your Next Party

No matter what you are looking for, there’s always a Thai dish that will guarantee to meet your demands. Here they have been categorized into classic types of appetizers: salad, dips, finger food, hors d’oeuvre, and cocktails.

Thai Salad Appetizers

1. Thai Crab Salad

2. Thai Green Mango Salad

3. Thai Noodle Salad With Shrimp

4. Som Tam (Green Papaya Salad)

5. Thai Cucumber Salad

Thai Appetizer Dips And Sauces

1. Peanut Dipping Sauce

2. Thai Basil Pesto

3. Green Curry Sauce

4. Tom Yum Paste

Thai Finger Food Appetizers

1. Stuffed Chicken Wings

2. Chili-Garlic Shrimp

3. Classic Thai Fish Cakes

4. Miang Kham (Leaf-Wrapped Salad Bites)

5. Fresh Spring Rolls

Thai Bite-Sized Appetizers

1. Mar Hor (Galloping Horses)

2. Kai Ho Bai Toei (Thai Pandan Chicken)

3. Thai Salad Wonton Cups

4. Thai Beef Salad Cucumber Bites

Thai Cocktails

1. Thai Lemongrass Margarita

2. Spicy Thai Chile Paloma

3. Thai Basil Gin Gimlet

4. Thai Mango Martini

Top 5 Fresh And Fun Thai Salad Appetizers For All Occasions

There’s nothing like a good mouthful of vegetables to keep yourself healthy and happy. These Thai salads are not only nutritious but also very diverse in taste and ingredients.

1. Thai Crab Salad

Thai crab salad is a delightful summer treat you won’t want to miss out on. In Thailand, it is often made with grapefruits or pomelos. However, if you can’t find these tropical fruits nearby, using mango will still give a similar authentic taste.

This salad is a delicate medley of sweet, salty, sour, sour, and bitter. It offers a great range of flavors that immediately invades your senses at first taste. Have a light summer meal with it besides a cold glass of white wine or beer.

2. Thai Green Mango Salad

What are the refreshing summer appetizers that everyone looks for? The answer is Thai Green Mango salad. So brace yourself for an incredible burst of flavors when you try this salad.

It features unripe mango, fresh herbs, and spicy seasonings, all tied together by a savory fish sauce. The highlight is the green mango, which gives the overall dish a very unique crunchy and tangy taste.

You can tweak this recipe to fit your preferences as much as you like. It’s great on its own, but you can add leftover shrimp to this dish to make it more filling. Cooked chicken is another viable option you can consider. If you are a vegetarian, deep-fried tofu is a fantastic add-on choice.

Make a fresh bowl of green mango salad to eat alongside Thai chicken. 

3. Thai Noodle Salad With Shrimp

Noodle salads always make a great light meal for all your busy days and outdoor activities. This recipe, in particular, is easy to make and so unbelievably good. Not only that, but it also includes a lot of fresh ingredients that make for a healthy meal.

The best thing about this salad is the tamarind-lime vinaigrette. It completely transforms all the foods with its sweet, sour, and tangy mixture of flavors. Don’t skip out on making this sauce if you want to fully experience how good this entire dish is. Read More…

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