Top 30 Venezuelan Recipes That Make You Go Wow 2022
-
Loading... - Mandy Hill
- 10 May 2022
- 309 Views
- 0 Like
- 0 Comment
Venezuelan recipes, from appetizers to desserts, are surprising foods that no one can resist. They are the elite of some of the world’s most renowned cuisines, including European, African, and Native American.
Therefore, with the top 30 authentic Venezuelan ideas here, you can open the door of knowledge in approaching a new cuisine in South American. So let’s get ready to be stunned.
List Of 30 Most Authentic Venezuelan Recipes
These 30 ideas will help you throw the finest Venezuela-themed party, from basic to quite challenging dishes, from appetizers to sweet ones. They are also separated into 5 sections: Appetizers, Main Dishes, Side Dishes, Desserts, and Beverages recipes.
Venezuelan Appetizers
1. Venezuelan Arepas
2. Cachapas (Venezuelan Corn Pancakes)
3. Venezuelan Empanadas)
4. Tequeños (Venezuelan Cheese Sticks)
5. Patacones (or Tostones)
6. Pan de Jamon (Venezuelan Ham Bread)
7. Pisca Andina (Venezuelan Chicken Soup)
Venezuelan Main Dishes
1. Pabellon Criollo (Venezuelan Steak with Black Bean and Rice)
2. Sancocho (Venezuelan Beef and Vegetable Soup)
3. Venezuelan Lengua en Salsa
4. Pasticho (Venezuelan Lasagna)
5. Venezuelan Asado Negro
6. Pernil (Venezuelan Pork Roast)
7. Polvorosa de Pollo (Venezuelan Chicken Pot Pie)
Venezuelan Side Dishes
1. Venezuelan Chicken Salad
2. Hallacas (Venezuelan Tamales)
3. Caraotas Negras (Venezuelan Black Beans)
4. Guasacaca (Venezuelan Avocado Salsa)
5. Golfeados (Venezuelan Cheesy Rolls)
6. Casabe (Venezuelan Flatbread)
Venezuelan Desserts
1. Quesillo (Venezuelan Flan)
2. Bien Me Sabe (Venezuelan Coconut Cream Cake))
3. Papitas de Leche (Venezuelan Milk Truffles)
4. Arroz con Leche (Venezuelan Rice Pudding)
5. Marquesa de Chocolate
6. Alfajores (Venezuelan Sandwich Cookies)
Venezuelan Beverages
1. Chicha (Venezuelan Rice Drink)
2. Cocada (Venezuelan Coconut Smoothie)
3. Papelón con Limón (Piloncillo and Lime)
4. Tizana (Venezuelan Fruit Drink)
Increase Your Hunger With Venezuelan Appetizer Recipes
You cannot start a party or a full meal without appetizers. With the list of 7 of the most popular appetizers in Venezuelan cuisine, they will get you in the mood to enjoy your meal completely.
1. Venezuelan Arepas
Arepa is a traditional Venezuela corn cake that has a long history. The word arepa is from the ‘erepa’ that means corn. They can be served alone or stuffed with other ingredients, like chicken, beef, cheese, or veggies.
Their ingredients are simple. Water will mix with cornflour and salt to make the dough, then form them into a round flat shape and grill them until you see the golden brown crisp exterior. They also have a soft and moist interior, making them so special.
The split in the middle of their thickness is ideal for filling with various kinds of yummy filling. With an easy recipe, you can turn your corn dough into a delicious breakfast or appetizer at your party.
2. Cachapas (Venezuelan Corn Pancakes)
Corn can be seen as the most popular cereal to make cakes in Venezuela. Here is another pancake that uses fresh corn and other ingredients with the origin from the center of Venezuela.
While this famous dish in Colombia and Venezuela originally asks for fresh corn, making it with canned corn won’t change the flavor much. Besides that, frozen corn, cornflour, or all-purpose flour are also an excellent choice for your gluten-free menu.
Their flavor is something between sweet and salty. And similar to arepa, cachapas are also filled with cheese.
3. Venezuelan Empanadas
You might be familiar with other kinds of empanadas. Now, I’d like to introduce to you the Venezuela empanadas that are super tasty with a similar golden brown color and their incredible beef filling.
One of the core factors to decide the success of one empanada is the filling. So, follow the recipe here so you can make the best filling for yourself. With beef and many minced veggies and herbs, they are so flavorful in your mouth, so one empanada will never be enough for you.
Regarding the dough, they might need a little bit of effort. The cooking might be time-consuming but do not worry; you will feel it is worth it after taking one bite with your beef empanada.
4. Tequeños (Venezuelan Cheese Sticks)
The best recipe to make a Tequeños – Venezuelan cheese stick is here. And In Venezuela, a party cannot be complete without these crispy cheese sticks. Let’s learn how to make it.
They are very easy with simple ingredients that you can easily buy in the supermarket. In fact, you just need to grab your favorite string cheese to make the filling. Most ingredients left are already in your kitchen.
Tequeños are sticks with cheese wrapped in dough. Ensure the cheese can be covered thoroughly by dough, then fried on medium heat for 3 to 5 minutes until golden brown. And now you have a lot of fun cheese sticks to shake your party up. Read More…
