31+ Most Popular Brazilian Foods To Try On Your Trip 2022
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Loading... - Emiliano Moreno
- 20 Jun 2022
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Brazilian foods reflect the great and diverse culture of this beautiful country. If you are planning a trip to Brazil, it is a must to list out the dishes you will try. This article will introduce you to 32 delicacies that you should never miss.
You will see individual lists of main dishes, appetizers, and desserts as you go through them. They will help you to choose the most suitable dishes based on what you are looking for. Are you ready? Let’s get straight into it!
Enjoying some delicious appetizers is a great way to start the meal. In Brazil, you have plenty of options. Follow me and discover the best dishes to go for.
1. Coxinha (Chicken Croquettes)
Coxinha is an authentic Brazilian recipe. Not only is it popular in Brazil, but it is also regarded as one of the best appetizers in the world. Of course, you should never miss it, shouldn’t you?
It was first made in São Paulo in the 19th century, and there is an exciting story behind it. There was a son of a royal family in Limeira who only ate chicken thigh.
But since there was not enough chicken for him, the chef made another dish by shredding the chicken, shaping it, then frying it to perfection.
The result was surprising. The whole family fell for that dish and introduced it to the other part of the country. Eventually, it is now a crucial part of Brazilian cuisine.
Coxinha will be one of your best culinary experiences in Brazil.
2. Arrumadinho (Dried Meat)
Arrumadinho is a flavorful appetizer that originated in Pernambuco, a state in the northeast of Brazil. Its name is derived from a Portuguese word, which means “to arrange neatly.”
This dish consists of dried meat and vegetables. In terms of meat, Carne De Sol is often used. Other elements vary depending on people’s liking. At first, every ingredient is arranged separately on the dish. You can mix it in any way that you prefer.
3. Pastel De Queijo (Cheese Pastries)
This is the only Brazilian recipe that has an Asian origin. Some said it was created based on a Japanese dish named “gyoza dumpling.” Others believe it is the Brazilian version of the Chinese egg roll (don’t mistake egg rolls with spring rolls, these aren’t the same dish as some may think).
It is hard to describe how Pastel De Queijo looks like and tastes like because it can have multiple types of shapes and flavors. In general, it has fried dough and filling, which can be either sweet or savory.
Pastel De Queijo is a very famous appetizer and street food in Brazil because of its versatility. You will never get bored because its flavor will never be the same.
4. Molho A Campanha (Vinaigrette Salsa)
Speaking of vinaigrette, you will probably think about France, where the name is taken from. Vinaigrette means “vinegar” in French. I am sure that once you come to Brazil, anyone will recommend this dish to you.
This salsa is made simply from tomatoes, bell peppers, and onions. They are diced and mixed with vinegar. It is a perfect companion for meat dishes. Also, you can enjoy it as a refreshing snack.
5. Mandioca Frita (Fried Manioc)
Manioc, cassava, or yuca have been Brazil’s beloved root vegetable. It was found 7000 years ago in South America. There are plenty of dishes that are made from manioc, and Mandioca Frita is one of the most popular ones.
The way people make it is pretty simple. Only the root, oil, and some salt are used. But the flavor is incredibly awesome.
The outside has a golden-brown color and crispy texture, while the interior is creamy and starchy. I believe that it is a perfect snack whenever you want to fill up your stomach. Read More...
