Massimo Bottura Confirmed for Weekend Food Festival in Rovinj
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Loading... - Ema Horvat
- 11 Mar 2022
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A press conference was held today regarding the upcoming Weekend Food Festival. As we recently reported, the unique gastronomic event will be taking place the 5th to the 8th of May in the Old Tobacco Factory in Rovinj. Organised by Tomo Ricov and Boris KovaÄek together with programme director Hrvoje Petrić, the festival will host many top chefs of international renown.
The WFF crew has now confirmed that Massimo Bottura, one of the world's greatest chefs and restaurateurs, will be joining the guest list.
Bottura owns several restaurants, including the famous Osteria Francescana which currently holds 3 Michelin stars and was declared the best restaurant in the world twice, topping the World’s 50 Best list in 2016 and 2018
Born in Modena, the Italian chef inherited his love of cooking from his grandmother, writes Jutarnji list. When designing new dishes, he draws inspiration from everything around him, from art and music to fast cars. Bottura has also written numerous books, is an advocate of food waste reduction, and has launched a non-profit organisation Food for Soul which educates and encourages the community to use food responsibly and reduce food waste.
As a chef, Bottura is known for creating new culinary trends and directly influencing the international gastronomic scene. Nowadays, in addition to managing several successful restaurant projects in Italy and abroad, he stands out as an exceptional humanitarian who tirelessly initiates new actions and helps those in need. Read More...
