15 French meals you have to try
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Loading... - Jantina Tueling
- 03 Jun 2022
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1. Steak frites
Voila – this simple, yet impressive recipe is inspired by French bistro cuisine.
2. Chicken confit
In this classic confit, the chicken is salted and seasoned with herbs, then slowly cooked in olive oil to make it rich and tender.
3. French onion soup
See out the winter with this fragrant French onion soup. Don’t forget the cheesy croutons.
4. Bouillabaisse
This traditional French fish soup is infused with saffron, orange, thyme and chilli
5. Salmon en papillote
This clever technique of wrapping fish in paper before cooking ensures that all the moisture and flavours are locked in.
6. Quiche Lorraine
This quiche Lorraine is one of the most popular recipes on taste.com.au. Originally quiche Lorraine was an open custard pie with smoked bacon. It is only the more modern versions that add cheese to the mix.
7. Croque monsieur
Only in France could the humble cheese and ham toastie be turned into a gourmet fare. Add a poached or fried egg on top to turn it into the equally stylish croque madame.
8. Boeuf bourguignon
Boeuf bourguignon is a great example of budget cuts of meat being turned into stylish haute cuisine. For authenticity, be sure to use a Burgundian pinot noir for this recipe. Read More...
