Ethiopian Food
Ethiopian Food. If you haven’t tried it yet, you’re in for a special surprise. Flavorful and delicious, this unique set of dishes is quite unlike any other. And if you have already tried it, hopefully this little explanation of its nuances will help you appreciate it more!

Ethiopia is a diverse country with diverse cultures, and while there are some dishes that are unique to some parts of the country, this is our guide to the staples that are eaten and available in most parts of the country – Injera, the different sauces that go with it, seasonal specialties, and of course, spices!
This guide also presents Ethiopian food cultures and norms around how food is served and consumed which is usually in a social setting. Read More...